Continuous Fryer Line
Continuous frying engineered for consistent quality and high-volume production.
Continuous Frying. Consistent Quality. High-Volume Production.
- Capacity
- 70–250 kg/hr
- Construction
- SS 304 / SS 316
- Operation
- Continuous
- Heating
- Diesel / Gas options
- Models
- HLT-100 to HLT-140
Industrial Frying Built for Continuous Production
The Continuous Fryer Machinery is designed for continuous frying applications in snack and food-processing production lines. The system supports controlled feeding, submersion frying, discharge, de-oiling and cooling for continuous production. It is engineered around high efficiency, energy saving, stainless-steel construction and consistent performance.
Key Features
Built around specific production requirements.
SS 304 / SS 316 options.
Designed for consistent production.
Optimised running cost.
Built for continuous operation.
Controlled process for repeatable results.
Working Process
Feeding
Controlled and uniform product feeding into the line
Submersion
Product submerged for even frying
Frying Zone
Consistent temperature-controlled frying
Discharge & De-oiling
Product discharge with excess oil removal
Cooling
Final cooling for consistent quality
Applications / Products Handled
Products this machine is commonly configured to produce.
Technical Specifications
| Model | Capacity | Oil Capacity | Power |
|---|---|---|---|
| HLT-100 | 70 kg/hr | 250–300 L | 6 HP |
| HLT-110 | 100 kg/hr | 400–420 L | 6 HP |
| HLT-120 | 150 kg/hr | 450–530 L | 8.5 HP |
| HLT-130 | 200 kg/hr | 650–750 L | 8.5 HP |
| HLT-140 | 250 kg/hr | 800–900 L | 11 HP |
Diesel / gas heating media supported. Heating-media consumption figures available on request.
Available Models / Configurations
Choose the configuration that matches your required output.
Construction / Material
- Stainless steel SS 304 construction (standard)
- SS 316 construction available on request
- Food-grade contact surfaces
- Robust industrial-grade frame
Performance Benefits
- Consistent frying quality across every batch
- Optimised energy consumption
- High-volume continuous throughput
- Reduced operator intervention
- Low maintenance and easy cleaning
Optional Attachments / Customization
- Diesel or gas heating media
- Automated feeding system
- Product-specific mesh and conveyor configurations
- De-oiling and cooling extensions
Why Choose This Machine?
Operational advantages that impact your production floor.
Higher Throughput
Continuous production compared with batch frying.
Consistent Processing
Controlled and repeatable frying workflow.
Flexible Configuration
Multiple capacity models from 70 to 250 kg/hr.
Food-Grade Construction
SS 304 / SS 316 construction options.
Reduced Manual Dependency
Designed around automated process stages.
Planning a New Food Production Line?
Tell us your required product, production capacity and automation level — our engineers will recommend the right configuration.
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